All have stopped once, have tasted delicious Albanian cuisine, have tried spicy cooking or breakfast and coffee in the brim. In this restaurant they have lunch, prime ministers, ministers, diplomats and famous people, who continue to this day, remaining part of the wishes and tastes of a traditional restaurant.
This kind of restaurant came after a part of the society that were hunting but did not taste the prey. Then it started to be like an extra product. Of course such a name would have to combine the classic with hunting elements, but also choice options.